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16.腌魚(yú)

A kipper is a whole herring fish that has been split from tail to head, salted, and smoked. In the UK they are often eaten grilled for breakfast.

腌魚(yú)是整條鯡魚(yú)去頭去尾后以鹽腌制而后煙熏而成。在英國(guó)，通常都是早上把腌魚(yú)烤一烤當(dāng)早餐。